Wednesday, May 16, 2012

Canh Ga Nuong (Vietnamese Barbecued Chicken Wings)

Delicious and tasty outdoor cooking! But you could also do these under the broiler.

Ingredients

  • 12 chicken wings
  • 1 tbsp of honey
  • 1/3 cup soy sauce
  • 1 tbsp of hoisin sauce
  • 1 tbsp of minced cilantro
  • 3 cloves garlic

Directions:
Mash garlic into a paste, using mortar and pestle
Mix honey, soy sauce, hoisin sauce, cilantro, and garlic paste together in a bowl, stirring well
Coat chicken wings with sauce
Marinate wings at least 2 hours, up to overnight
BBQ on grill over medium coals or heat, for 10-15 minutes, basting with remaining sauce
Serve with white rice

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